Aji Lemon Pepper Seeds

Aji Lemon pepper seeds produce very prolific plants. These hot peppers are also known as Ají Limón or Aji Lemon Drop, a medium hot pepper with a citrus overtone. In Peru, where it is known as qillu uchu, they are a popular choice for making sauces and seasoning in recipes. The lemon drop is a slightly bumpy, conical pepper that averages 2-3 inches in length and about 1/2″ in diameter. The chili’s ripen from light green to bright yellow resembling little bananas. Branches are often so loaded with peppers that they require extra support or caging. It’s unlikely you’ll find these peppers at the grocery store or a local farmers market so your best option is to grow them yourself. Aji Lemon peppers seeds can easily be grown in a 5 gallon container or bucket. These peppers pair well with chicken or fish. If you’re interested in these Aji Lemon pepper seeds (Peruvian) then you also want to pick up some of our Aji Charapita pepper seeds as well.

Starting Aji Lemon Pepper Seeds

Unless you live in a climate that is warm year-round, starting pepper seeds indoors is recommended. Plant at a depth of 1/4″ in sterile, moist seed starting mix. Place the sown seeds in a warm area, over 75F, for the best germination rate. The use of a humidity dome over the sown seeds will ensure they don’t dry out before germination occurs. Once the seedlings break the surface of the soil be sure to provide a bright source of light to ensure they don’t stretch and become “leggy”. Light coming in a window is rarely sufficient for proper growth. Even a south facing window is usually not enough. Providing light from a fluorescent or LED fixture over the top of your sprouts will ensure proper growth. If you’re new to growing peppers from seed we recommend you take a look at our guide on starting pepper plants indoors.