Roma VF Tomato Seeds
Container friendly. Disease resistant. Elevate your garden’s output with Roma VF Tomato Seeds. The Roma VF tomato seeds originated in the 1950’s specifically for resistance to Verticillium wilt and Fusarium wilt (VF). These particular seeds mature into sturdy plants that are famous for their prolific production of plum-shaped tomatoes. Known for their thick skin and minimal seeds, these tomatoes are the go-to variety for sauces, pastes, and canning. With a meaty texture and robust flavor, Roma VF tomatoes offer a versatile and rewarding gardening experience.
When it comes to height, Roma VF Tomato plants generally grow to about 3 to 4 feet. These determinate plants are ideal for small spaces and can also be grown successfully in containers. Despite their relatively modest height, they produce a generous amount of fruit, making the most of the space they occupy. Proper staking or caging is recommended for best results.
Day to Maturity
Roma VF Tomato Seeds boast a day-to-maturity range of about 75 to 80 days. This enables gardeners to enjoy a robust harvest within a relatively short period. Whether you’re a seasoned gardener or a beginner, the relatively quick maturity of these plants allows you to reap the rewards of your efforts in a timely manner.
Expect these Roma VF Tomatoes to measure approximately 2.5 to 3 inches in length and about 2 inches in diameter. Their elongated, plum-like shape and meaty flesh make them especially well-suited for cooking applications. While they may be small in size, their concentrated flavor and robust texture make them a standout.
As they mature, Roma VF Tomatoes transition from a vibrant green to a deep, rich red. This beautiful transformation is not only visually appealing but also an indicator of the fruit’s readiness for harvest. The intense red hue is a signature characteristic of this classic tomato variety.
Roma VF Tomato Seeds grow into plants that reach a height of 3-4 feet and produce elongated, plum-shaped fruits. With a day to maturity of 75-80 days, these tomatoes are perfect for sauces and canning, featuring a deep, rich red color when ripe.